Vancouver's First Authentic French Bakery
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Building Confidence
One Baguette at a Time

Specials of the Week for the Month of February 2012

Scroll down to see the Baguette Club Members' Specials.

  • February 2 - 8: 0.50 off on Tuscany Loaf & Mille Feuilles
  • February 9 - 15: 0.50 off on White Belge & Fruit Tart 4”
  • February 16 – 22: 0.50 off on Multigrain Baguette & Opera Pastry
  • February 23 – 29: 0.50 off on Winnipeg Rye &Tiramisu Pastry

February Monthly Specials for La Baguette Club Members

Viennoiserie

  • Apricot Danish, 0.25 off
  • Chocolate Almond Croissant, 0.25 off
  • Butter Croissant, 0.25 off

Breads

  • White Baguette, 0.50 off
  • Potato Baguette, 0.50 off

Desserts

  • Pear Bourdaloue Tart 8”, 1.00 off
  • Soleil de Provence Cake, 1.00 off

10% off on Baguette Sandwiches


From January 2, 2012 7:30am-7:00pm, OPEN ON MONDAYS!


Mission

  • Our mission is to build confidence in our customers, employees, suppliers and lenders, through a commitment to relationship, contribution and never ending improvement in our service and bakery products.
  • Located in Vancouver, La Baguette & l'Echalote is the most innovative bakery and pastry boutique in North America.
  • A creative system oriented organization where everyone is committed to creating an environment where the winners are the customers, the employees, and the company.
  • Through relationship and contribution we are creating a financially successful and stable company which has the resources to achieve its vision and its mission.

Our Breads:

breads baguettes vancouverStep into a world of bread-delights and savour the meticulous creations of our Artisan Bakers. Our bakers work all night to create for you the finest bread and roll offerings in the City of Vancouver...and beyond!

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Our Croissants and Danishes:

croissant danish vancouverLa Baguette is proud to offer a vast and tasteful selection: from light and fluffy to flaky and chewy we aim to challenge the refined taste buds of even the most committed Food Connaisseur.

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Our Cakes and Pastries:

pastries cakes vancouverFrom Chocolate Ganache to Tiramisu, Raspberry Mousse and Fresh Fruit Cheesecake, Croquembouche to Mille-Feuilles and Crème Brûlée, we strive to get you HOT with gastronomic excitement!

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Our Prepared Meals to Take Home:

prepared meals vancouverFrom Beef Bourguignon to Chicken Chasseur, Chef Mario creates wonderful recipes for you and your guests, with authentic Tourtières, Cretons, Rillettes, Quiches, Pâtés and Terrines.

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