
One Baguette at a Time
Mission
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Happy New Year!Starting January 26, Special of the Week:
From January 2, 2012 7:30am-7:00pm, OPEN ON MONDAYS! |
Our Breads:
Step into a world of bread-delights and savour the meticulous creations of our Artisan Bakers. Our bakers work all night to create for you the finest bread and roll offerings in the City of Vancouver...and beyond!
Our Croissants and Danishes:
La Baguette is proud to offer a vast and tasteful selection: from light and fluffy to flaky and chewy we aim to challenge the refined taste buds of even the most committed Food Connaisseur.
Our Cakes and Pastries:
From Chocolate Ganache to Tiramisu, Raspberry Mousse and Fresh Fruit Cheesecake, Croquembouche to Mille-Feuilles and Crème Brûlée, we strive to get you HOT with gastronomic excitement!

From Beef Bourguignon to Chicken Chasseur, Chef Mario creates wonderful recipes for you and your guests, with authentic Tourtières, Cretons, Rillettes, Quiches, Pâtés and Terrines.